Coconut Cupcakes (with Coconut Flour)

Elana's Pantry is featuring cupcakes all this month (grain-free of course) and I decided to make her coconut cupcakes in an effort to make a dent in all the coconut flour in the freezer.  The only substitution I made was using honey in place of agave nectar.  The hubby whipped together a creamy topping of clotted cream, honey, and strawberries to sweeten them up even further.